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Easiest Way to Make Any-night-of-the-week Traditional Cottage Pie

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Traditional Cottage Pie

Before you jump to Traditional Cottage Pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Start out with changing the light bulbs. Do this for your house, not merely the kitchen. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The kitchen lights especially will often be left on the entire day, just because the family tends to spend a lot of time there. Obviously this also happens in other rooms, not simply the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Green living is something we can all do, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to traditional cottage pie recipe. You can have traditional cottage pie using 23 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Traditional Cottage Pie:

  1. You need of Mince.
  2. You need 1 of large onion, chopped.
  3. Take 2 tbsp of olive oil, extra virgin.
  4. Use 300 ml of red wine.
  5. Use 2 cloves of garlic, chopped.
  6. Take 1 tsp of mixed dried herbs.
  7. You need 1 can of chopped tomatoes.
  8. Prepare 2 of medium carrots, sliced.
  9. Use 150 grams of smoked bacon, chopped.
  10. Provide 1 tsp of worcestershire sauce.
  11. Use of Salt.
  12. Provide of Freshly ground black pepper.
  13. Provide 1 tbsp of tomato purée.
  14. Get 500 grams of mince beef.
  15. You need of Mash.
  16. Provide 1 tbsp of dijon mustard.
  17. Get 80 grams of butter.
  18. Use 4 tbsp of full fat milk.
  19. You need 1 kg of potatoes, peeled and diced.
  20. You need of Water, to boil potatoes.
  21. Provide 1 pinch of salt.
  22. Prepare of Fresh ground black pepper.
  23. You need of Grated cheddar cheese.

Steps to make Traditional Cottage Pie:

  1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside..
  2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft..
  3. Next add the mince and cook until brown..
  4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes..
  5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes..
  6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger)..
  7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese..
  8. Pre-heat the oven to 190 c / Gas mark 5..
  9. Bake the pie for 30-35 minutes or until the mash has become golden brown..
  10. Let it rest for 15 minutes prior to serving..

If you find this Traditional Cottage Pie recipe helpful please share it to your close friends or family, thank you and good luck.

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