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Before you jump to Black Beans Puerto Rican Style recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we're incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, merely making some minor changes can positively affect day-to-day eating habits.
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We hope you got insight from reading it, now let's go back to black beans puerto rican style recipe. You can have black beans puerto rican style using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Black Beans Puerto Rican Style:
- Get 2 cans of black beans.
- Provide 1/2 cup of +/- cooked bacon or chicharrones cut up.
- Prepare 2 Tbsp of Sofrito.
- Prepare 1 tsp of minced garlic.
- Get 1 packet of Saźon seasoning with culantro and achiote.
- Get 1/4 cup of Olives sliced.
- Use of Cilantro.
- Provide of Sour Cream or Crema.
Instructions to make Black Beans Puerto Rican Style:
- Sautee Sofrito and bacon/chicharrones in 2 Tbsp olive oil 3-5 minutes until fragrant without burning..
- Towards end of Sautee, add Garlic and Saźon packet using caution to not burn..
- Add black beans and olives and adjust heat to medium allowing juice to thicken approx. 15-20 minutes..
- Serve garnished with cilantro and a dollop of sour cream or crema..
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